On 3rd November, we hosted our annual wine tasting at Jesus Collage, Cambridge. With over a hundred different wines available, our guests had the opportunity to sample an eclectic mix of wines from around the world. We felt it was also important to have the 2015 and the new 2016 vintages on display for many of the wines to allow guests to compare the two. The 2016 vintage has delivered quite interesting results, with notable variety from region to region due to the rather diverse weather some areas in France .

Not exercising consistently can lead to muscle atrophy, diabetes, bone density loss, and other problems. But sometimes, we simply can’t find the time to exercise for a few days. So if it’s been a few days since you hit the gym, there may be a way to help slow down the damage from not exercising: some red wine. A recent study published in the Journal of the American Societies for Experimental Biology suggests that .

Monsieur Christophe Jaume of Domaine Grand Veneur travelled especially to host this wonderful occasion. He talked most eloquently and passionate about his wines. His audience were captivated, not only by his enthusiasm but also by his intensive and arduous work, necessary to produce these wonderful wines. It takes dedication of generations to bring out the best of this unique “terroir” – man working closely with nature. Domaine Grand Veneur is situated right next to .

We are now proud to announce that we have imported the most recent vintages from CHÂTEAU D’ANGLÉS, just been released from the estate! We know the Fabre family personally and their wines are available through us in the UK. We are delighted to offer these following wines, which can be delivered directly to you. Château d’Anglès – Classique Rosé – 2010 Mourvèdre based Rosé wine with a dash of Syrah and Grenache. Brilliant “’pink .

On the last Saturday of January Francois Janoueix of Château Lafleur Saint Jean, Bordeaux, hosted a special wine evening at Rudding Park. It was a resounding success. Thank you Francois for a lovely evening.