Showing 1–12 of 21 results

  • Keller Estate

    ‘La Cruz Vineyard’ Pinot Noir ~ Petaluma Gap ~ Keller Estate

    Over 30 years ago, the Keller family began producing organically farmed Estate wine to capture the distinct soil, topography, and climate our property. This terroir-driven philosophy enables us to guide the process from vine to bottle, creating beautifully
    balanced and expressive wines with a true sense of place.

    The 2019 vintage was vastly characterized by a series of
    environmental challenges, putting vineyard crews and winemakers
    to the test. The season started with record-breaking rainfall and
    flooding leading to a relatively cool spring, slightly delaying bud
    break with harvest time trending well into September. Hefty rain
    in May luckily did not cause disruption in yields since flowering had not yet begun in the majority of the vineyards. Average, stable temperatures throughout the summer lead to a friendly, steady grape development with perfect balances of acid and sugar.
    Come harvest, we were met with a curveball of extreme spikes in temperature and fire hazards, calling for strategic and innovative
    picking decisions. This historic season, accompanied by our team’s intelligent decision-making, leads to incredibly complex, dynamic wines that, much like the season, are historical.

    Grape Variety: Pinot Noir

    Aromas: Allspice, Chamomile tea, Pomegranate, Strawberry and Forest Notes.

  • Bergerac Rosé ~ Château Boudigand

    Bergerac Rosé ~ Château Bélingard

    Full bodied, rich and yet delicate crisp acidity – the wine is well balanced with very attractive fruit aromas and wonderful with summer food.

    Grape Variety: Cabernet Sauvignon, Merlot

  • trincaud bdx superieur

    Bordeaux Superiéur ~ Château Trincaud

    Château Trincaud is a fantastic wine that packs a punch. This wine is perfect to match with beef or venison and is also great with cheese.

    Grape Variety: Cabernet Sauvignon, Merlot

    Aromas: Leather, Blackberry, Cherry,

  • Chateauneuf-du-Pape-Domaine-Grand-Veneur-Magnum

    Châteauneuf-du-Pape ~ Domaine Grand Veneur

    Monsieur Alain Jaume is an extremely knowledgeable and dedicated producer. His wines are powerful and rich with a distinctly scented bouquet. A masterfully made wine from a vineyard with Wine Advocate and Decanter awards.

    Grape Variety: 70% Black Grenache, 20% Syrah, 10% Mourvèdre

    Aromas: Cocoa, Plum, Spices

  • Châteauneuf-du-Pape ~ Domaine Grand Veneur - Magnum

    Châteauneuf-du-Pape ~ Domaine Grand Veneur – (6 Magnums per case)

    Monsieur Alain Jaume is an extremely knowledgeable and dedicated producer. His wines are powerful and rich with a distinctly scented bouquet. *Decanter award*.

    Grape Variety: 70% Grenache, 20% Syrah, 10% Mourvèdre

    Aromas: Morello Cherry, Nutmeg, Spices

  • Châteauneuf-du-Pape ‘Les Origines’ ~ Domaine Grand Veneur

    Châteauneuf-du-Pape ‘Les Origines’ ~ Domaine Grand Veneur

    Monsieur Jaume’s ‘Cuvée Prestige’ is one of the most attractive and outstanding wines – the aromas and flavours are astonishing!

    Grape Variety: 50% Black Grenache, 20% Syrah, 30% Mourvèdre

    Aromas: Blackberry, Spices

  • Clos Pons "Costers del Segre" ~ Sisquella

    Clos Pons “Costers del Segre” ~ Sisquella

    Fresh and floral, there are notes of pineapple and lemon with toasty flavours and vanilla accents from a light ageing in French oak. The wine is fermented and aged with battonage every 15 days in new french oak barrels for 4 month.

    Grape Variety: Grenache Blanc

    Aromas: Citrus, Exotic Fruits, Honeysuckle

  • De La Tuilerie Rose

    Costières De Nîmes Rosé ~ Château De La Tuilerie

    This French wine is from the region of Costères De Nîmes is a very pale pink colour. Light, fresh and elegant. Reveals delicate peony notes and strawberry aromas.

    Aromas: Grenache, Syrah

  • Côtes de Bergerac Reserve ~ Château Belingard - Magnum

    Côtes de Bergerac Reserve ~ Château Belingard – (6 Magnums per case)

    This is the ‘Cuvée Prestige’ of Comte Laurent de Bosredon, a superb delicate claret.

    Grape Variety: Cabernet Sauvignon, Merlot

    Aromas: Blackberry,Blackcurrents,Chocolate

  • gigondas jaume

    Gigondas ~ Terrasses de Montmirail – Alain Jaume & Fils

    This is a full and fruity wine from the Rhône, which is deep red garnet in colour. Subtle notes of smoke can be detected on the nose, followed by a luscious peppery yet well-balanced wine on the palate. Jaume's Gigondas is velvety yet shows fresh acidity with a crisp mineral undertone.

    Grape Variety: Grenache and Syrah

    Aromas: Blackberry, Raspberry Preserves, Plum, Pepper, Violet, Anise,

  • du-clos-de-sixte-rouge

    Lirac ~ Domaine Clos de Sixte – Alain Jaume

    Alain Jaume’s organic wine from Lirac is full of intense flavours. Ripe red cherry, blueberries and even hints of dark chocolate shine through. A full bodied, elegant wine bursting with rich flavours. Lirac shares a similar terroir to Chateauneuf du Pape, an area this producer is renowned for making the highest quality wines.

    Grape Variety: Grenache, Syrah, Mourvèdre

    Aromas: Blackcurrant liqueur, black pepper, spice, dark chocolate, red cherry

  • Montagne St-Émilion ~ Château Petit Clos du Roy

    Montagne St-Émilion ~ Château Petit Clos du Roy

    This classic claret has hints of pipe tobacco which linger in the glass followed by baked cherry and dried fruit. 80% Merlot and 20% Cabernet Franc vines grown on a a silty clay soil common throughout the neighbouring region of St-Émilion.

    Grape Variety: Merlot

    Aromas: None Available