Auxerrois Blanc
Often confused with Pinot Blanc, but in fact a totally seperate variety, this grape is grown most successfully in Alsace and is up-and-coming in England. Its wine is fatter that that of Pinot Blanc and so suits cooler situations. Its musky richness has immediate appeal, but it is inclined to low acidity and can become fatty and blowzy in hotter climates.
Very pleasant when made with care.
Pronounced: Awk-sehr-WAH BlaHn
The following list displays all wines using the Auxerrois Blanc grape variety:
White Wine
| Pinot Auxerrois Reserve - Domaine Jean Geiler |
2008 |
£8.95 |
|---|

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